Get your daily dose of bbq wood fired smoked deliciousness with these smoker recipes.
Traeger grill rack of lamb recipe.
The best pellet grill recipes.
Lay the rack of lamb fat side down on the grill and cook for 20 minutes.
Place the rack of lamb directly on the grill grate bone side down and cook for 20 minutes or until the internal temperature reaches 120 f.
The meat will stay juicier without the cleanup hassle.
Try out the best recipes for your grill.
Remove from the grill and let rest 5 10 minutes before slicing.
Turn over so the fat side is up and cook for an additional 10 minutes.
Searing that lamb chop on a wood fired grill is a more delicious option than using a george forman grill.
Place the rack of lamb directly on the grill grate bone side down and cook for 20 minutes or until the internal temperature reaches 120 degrees f when an instant read thermometer is inserted into the thickest part of the lamb.
Thermometer should be placed into the center of the lamb and should register 150 160 f.